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Whip up a single serving of a deliciously fluffy dash waffle, a quick and easy treat perfect for breakfast or a snack!
Ready to make yourself a single, glorious dash waffle? You’ve hit the waffle jackpot. This guide will unravel every crispy, fluffy detail you need for waffle perfection, solo-style. Ready your tastebuds for a one-on-one waffle extravaganza!
Dash Waffle Recipe
Waking up on the wrong side of the bed? How about a delightful, crispy Dash Waffle to flip your frown upside down? Perfect for a solo breakfast or a snack time treat, this waffle packs a punch of flavor in every golden, crunchy bite.
- Cooking method: Waffle iron
- Prep time: 10 minutes
- Cooking time: 5 minutes
- Cuisine type: American
Ingredients
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon sugar
- 1/4 cup milk
- 1 tablespoon melted butter
- 1/2 teaspoon vanilla extract
- 1 small egg, beaten
Cooking Instructions
- Plug in your Dash Waffle Maker and let it heat up until the indicator light turns off.
- In a mixing bowl, whisk together the flour, baking powder, salt, and sugar.
- In another bowl, combine the milk, melted butter, vanilla extract, and beaten egg.
- Pour the wet ingredients into the dry ingredients. Stir until just combined. There might be a few lumps, but don’t worry!
- Grease the waffle maker lightly with a little more melted butter or non-stick spray.
- Pour the batter into the preheated Dash Waffle Maker — around 1/4 cup should do the trick.
- Close the lid and cook for approximately 4-5 minutes, until the waffle is golden and crispy.
- Carefully lift out the waffle using a spatula. Serve immediately.
Suggestions
Feeling adventurous? Swap out the vanilla extract for almond or lemon extract. For a savory twist, omit the sugar and add a pinch of grated cheese and herbs. Garnish with fresh berries, whipped cream, or a drizzle of maple syrup. For extra fun, throw in a handful of chocolate chips or walnuts into the batter. And remember, a sprinkle of powdered sugar makes everything prettier!