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Chicken Alfredo is a creamy pasta dish that combines tender chicken, rich Alfredo sauce, and fettuccine noodles for a comforting and delicious meal.
Feeling like a pasta magician destined to whip up Chicken Alfredo for one? Your wand is here! Dive into a delightfully detailed recipe that’ll have you conjuring creamy, cheesy goodness faster than you can say “abracadabra alfredo!” With foolproof steps and a sprinkle of humor, get ready to transform your kitchen into a one-person pasta paradise.
Chicken Alfredo Extravaganza
This creamy and indulgent chicken alfredo is a one-person symphony of succulent chicken, silky pasta, and gooey cheese. By the end, you’ll be a maestro in your own right. Ready to say, “Alfredo, I love you“? Then let’s roll up those sleeves!
- Cooking Method: Stovetop
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Cuisine Type: Italian
Ingredients
- 1 boneless, skinless chicken breast (about 150g)
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 clove garlic, minced
- 1 tablespoon unsalted butter
- 100g fettuccine or spaghetti
- 1 tablespoon chopped fresh parsley (optional)
Cooking Instructions
- Boil a pot of salted water. Cook pasta according to package instructions until al dente. Drain and set aside.
- Season chicken breast with salt and pepper. Heat olive oil in a skillet over medium-high heat.
- Add chicken breast to the skillet. Cook for 5-7 minutes on each side, or until cooked through. Remove from skillet and slice into strips.
- Lower heat to medium. In the same skillet, add butter and minced garlic. Cook for about 1 minute until fragrant.
- Pour in the heavy cream. Bring to a gentle simmer, stirring frequently.
- Add Parmesan cheese. Stir continuously until cheese is melted and sauce is smooth, about 3 minutes.
- Toss the cooked pasta in the sauce until fully coated. Add chicken strips to the skillet and mix with pasta and sauce.
- Serve immediately, garnished with fresh parsley if desired. Enjoy this creamy, dreamy goodness!
Suggestions
- Alternative Ingredients: Swap chicken for shrimp or mushrooms for a different twist.
- Garnishing Options: A sprinkle of red chili flakes adds a delightful kick.
- Cooking Tips: Don’t let the garlic burn, or it will taste bitter like your ex’s texts.
